4 cups water
1/2 cup oil
1/2 cup honey
1/4 cup gluten
2 Tbsp SAF instant yeast
wheat flour
2 Tbsp salt
white flour
Combine the fist 5 ingredients.
Add enough wheat flour to make a paste.
Let sit for 1/2 - 1 hour.
Add salt and enough white flour so that it pulls away from the edge, but is still sticky.
Let the dough raise for an hour.
Shape into loaves. Let raise 1 hour.
Bake at 350* for 30 min. Makes 4 loaves.
